Avocado Dip

holiday appetizer dipAn easy avocado dip is a great addition to your party menu. Make it for game day or add to a buffet table.

Avocados are one of my favorite foods and they are one of the foods that have the ‘good’ fat which we all should add to our diets.

I always have avocados handy and add them to my salads, and sometimes I make a guacamole for lunch and instead of chips I use whole grain crispy crackers.

When I saw this dip recipe I quickly thought to serve this with cold shrimp appetizers for holiday gatherings this season.

It’s so easy to make and is perfect with cold shrimp appetizers for your holiday gatherings.

With our hectic schedules, especially when entertaining, this avocado dip fits right in.   I wouldn’t make this a day in advance but this is so fast and easy you can make it a few hours before you are ready to serve.


Avocado Dip
Adapted from a recipe in Taste of Home Magazine circa 2008
: Appetizer
  • 1 large avocado, roughly chopped
  • ⅓ cup sour cream
  • 2 TBLS. mayonaise
  • 1 tsp. lime juice
  • ¼ tsp. lime zest
  • salt and pepper to taste
  1. Add ingredients to food processor or blender and process until smooth.
  2. Place in a serving bowl and cover with plastic wrap. Chill in refrigerator until ready to serve.



  1. says

    We have lots of avocados growing on trees here in Florida and I am always looking for new ways to enjoy them. I love how easy your dip is to make and I am already thinking of delicious goodies to serve it with!

    • Wineladyjo says

      Hi Sandra, I always have avocados in my fridge and sometimes I just make a quick dip for a snack with carrot sticks. So easy and healthy too. Thanks so much for stopping by.

We love comments. Thank you for stopping by!