Spring arrived today in our neck of the woods so I decided it was time to get in shape and eat a “lite” lunch. When I checked the fridge I found a large tomato and an avocado. So my double-decker tomato and avocado with lettuce sandwich came to life.
Simple as this sandwich is to make it can be a bit bland, so I spread a thin layer of cole slaw dressing on each slice of bread which added just enough flavor to make it worth while sacrificing calories.
This sandwich doesn’t have to be “lite”. You can build on the basics and make this sandwich your own by using your favorite dressing. Even add a slice of your favorite cheese to each layer. Oh, and don’t forget to add a few bacon slices.
Wow, all that sounds so good. I think I’ll have to make a bigger sandwich next time.