Everyone needs an easy homemade all purpose baking mix in their pantry.
This easy all purpose homemade baking mix is something to keep in your pantry all year round. You can use it to make pancakes, waffles, muffins and biscuits when the mood strikes or when that unexpected storm hits.
Life comes with lots of hurdles – stormy weather, a cold or flu, the kids are home from school, and the list can go on . . .. Any of these hurdles can keep us from baking something special when we realize we are missing an ingredient.
How about when you are just about ready to put dinner on the table and you forgot the rolls, you can whip up a batch of biscuits with this all purpose homemade baking mix and dinner is ‘saved’!
Be prepared for those times that prevent us from going out with this all purpose baking mix to keep on hand. You can at least make breakfast, dinner or something to cheer everyone when cabin fever sets in.Print
Easy Homemade All Purpose Baking Mix
This recipe is from BHG DIY Recipes. Use this Easy Homemade All Purpose Baking Mix pancakes and muffins, and more. This recipe does NOT include shortening – the shortening is added into the final i.e., pancake, waffle, biscuit mix when you are ready to cook/bake your recipe.
- Prep Time: 5 minutes
- Cook Time: NONE
- Yield: approx. 26 oz.
- Category: DIY Make From Scratch
- Cuisine: American
- 6 3/4 cups All Purpose Flour
- 1 cup Nonfat Dry Milk
- 2/3 cup sugar
- 1/3 cup baking powder
- 1 tsp. salt
- Mix all the ingredients in a medium/large bowl using a whisk.
- Store in an airtight container at room temperature for up to 6 months.
Basic Recipe For Muffins
- 2 eggs, lightly beaten
- ¾ cup milk
- ¼ cup vegetable oil
- 2 tbls. honey (add more or less according to taste)
- 1 tsp.vanilla
You will need to use 2 cups of the All Purpose Baking Mix per below directions
- Mix the above wet ingredients in a large bowl and then gently stir in 2 cups of your all purpose homemade Baking Mix and blend just until moistened. The batter will be lumpy.
- Gently fold in ⅔ cup of berries or chocolate chips.
- Pour the batter into paper lined muffin pan and bake 15 minutes, or until tops spring back or an inserted toothpick comes out dry,
If you are a ‘bisquick’ user you can check out this this easy DIY Bisquick recipe HERE. It’s also very quick and easy to make. The difference with the ‘bisquick’ style homemade mix and this all purpose homemade baking mix is that this recipe does not include adding the shortening or butter.